Market Provisions

While our seafood and meat case inventory fluctuates daily, here are this week’s selections! Stop by anytime we’re open for cut-to-order and specialty steaks, the freshest fish, and pantry staples. Struggling to come up with dinner plans? We’ve also got great ideas on how to use our provisions! (Updated - October 17, 2025)

 

Wild Coho Salmon

Wild Caught Coho Salmon (Alaska) $21.99/lb

Coho Salmon are wild caught and sustainably managed in the North Pacific Ocean and Pacific Northwest. A healthy, clean source of protein, Coho gets its robust red-orange color that comes from their highly nutritious diet. Great on the grill, baked, broiled, sautéed, and smoked. We recommend using cedar planks on the grill with herbs, butter, and a side of Coho!

Choice Grade Certified Angus Beef Ribeye

CAB Choice Ribeye $26.99/lb

Our Choice grade Certified Angus Beef Ribeyes are begging to be a featured protein on your grill. Finish these beautiful steaks with Maldon salt and fresh cracked pepper for maximum enjoyment!

Grab-and-Go Meals from our Kitchen

Grab-and-Go Meals ($15.99/per)

We’ve done all the hard work, so all you have to do is take it home with your favorite bottle of wine and enjoy! Available this week:
- Crabcakes with Crispy Brussels and Sundried Tomato Orzo
- Confit Ribeye Tacos with Chimichurri and Black Beans
- Salmon with Broccolini and Sundried Tomato Orzo
- Pork Adobo with Shaved Brussels and Wild Rice

Also featured this week…

  • Atlantic Salmon, $18.99/lb

  • Line-caught Yellowfin Tuna, $22.99/lb

  • Blackberry Oysters (Chesapeake Bay), $12/doz

  • Duroc Pork Chops, $8.99/lb

  • Pasteurized Chesapeake Bay Lump Blue Crab, $39.99/lb

  • Wild Caught Octopus Tentacles, $19.99/pack (frozen)

  • Certified Angus Beef USDA Prime Tenderloin, $39.99/lb

  • Certified Angus Beef USDA Choice Tenderloin, $36.99/lb

  • Vander Family Farms Ground Wagyu, $14.99/lb (frozen)

  • Vander Family Farms Wagyu Hot Dogs (8 pack), $15.99/pack (frozen)